Hotel-Restaurant Hotel du Pont Restaurant in Saint-Cirgue

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Family-run establishment for 7 generations, hotel restaurant and spa
Panoramic terrace in the exceptional site of Ambialet

Traditional local cuisine using only fresh produce, Maître Restaurateur, gourmet cuisine. Panoramic terrace overlooking the river Tarn.
The restaurant offers creative cuisine with local flavours, in summer, on the terraces overlooking the river or in the air-conditioned dining room, in winter, around the fireplace in a cosy atmosphere.
The chef's suggestions: lamb sweetbreads with chanterelles and chicken Célestine with olives.

Classement & labels

Accommodation
Restaurant Selling Tasty Food
Artisan Cuisinier
Qualité Tourisme™
"Accueil Vélo" : Cyclists Welcome label
Tarn, heart of Occitania
Qualité Tourisme Occitanie Sud de France
Government health protocols

Informations supplémentaires

Animaux acceptés : Oui

Langues parlées

German
English
Spanish
French

Ouverture

Ouverture du 14 February 2025 au 02 November 2025

Tarifs

Rate	Min.	Max.
Adult menu (du 14/02/2025 au 02/11/2025)	Min: 24€	Max: 45€
Child menu (du 14/02/2025 au 02/11/2025)	Min: 15€
Group menu (du 14/02/2025 au 02/11/2025)	Min: 28€	Max: 50€
Menu of the day (du 14/02/2025 au 02/11/2025)	Min: 24€
Breakfast (du 14/02/2025 au 02/11/2025)	Min: 12€
Bottle of water (du 14/02/2025 au 02/11/2025)	Min: 1,50€	Max: 2€
Coffee (du 14/02/2025 au 02/11/2025)	Min: 2€
Wine (du 14/02/2025 au 02/11/2025)	Min: 14€	Max: 100€