As an artisan restaurateur, we favour home-made cooking. For your satisfaction, we take care to bring together in your plates the typical taste and the freshness of our local products.
In the heart of the Les Xansos artisanal zone in Gaillac, La Planque des Bons Vivants welcomes you in a privileged and simple setting.
Take a seat in a little piece of nature, in the dining room or on the terrace...
Our team welcomes you with friendliness and sincerity around a generous cuisine.
Make your choice from a selection of gourmet dishes and house cocktails...
We make it a point of honour to cook all our dishes using fresh, local produce, all enhanced by the traditional Mibrasa oven cooking method that our chefs have mastered.
Informations supplémentaires
Animaux acceptés : Oui
Langues parlées
- English
- Spanish
- French
Ouverture
| Jours | Horaires |
|---|---|
| Mardi | 12h00 à 14h00 |
| Mercredi | 12h00 à 14h30 et 19h00 à 00h00 |
| Jeudi | 12h00 à 14h30 et 19h00 à 00h00 |
| Vendredi | 12h00 à 14h30 et 19h00 à 00h00 |
| Samedi | 12h00 à 14h30 et 19h00 à 00h00 |
Tarifs
| Rate | Min. | Max. |
|---|---|---|
| A la carte (du 01/01/2025 au 31/12/2025) | Min: 18€ | Max: 38€ |
| Child menu (du 01/01/2025 au 31/12/2025) | Min: 10€ | |
| Menu of the day (du 01/01/2025 au 31/12/2025) | Min: 17,90€ |
Moyens de paiement
- Bank/credit card
- Travellers Cheque
- Cash
- Titres restaurant (vouchers)
Prestations
Equipments
- Terrace
- Air conditioning
- Reception room
- Car park
- Restaurant
- Baby chair
Services
- Pets welcome
- Restaurant
- Restaurant for children