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We offer a traditional cuisine with local and fresh products.
Our restaurant with 2 rooms can receive 80 people.
'Macaronade' is the Chef's specialities: dish based on seafoods, meat and penne rigate.
As caterer we are also available for evening hire for banquets and private events.
Informations supplémentaires
Animaux acceptés : Non
Langues parlées
- French
Tarifs
| Rate | Min. | Max. |
|---|---|---|
| Group menu (du 01/01/2023 au 31/12/2023) | Min: 25€ | |
| Menu of the day (du 01/01/2023 au 31/12/2023) | Min: 15€ |