Traditional cuisine made with only fresh produce.
In an atmosphere reminiscent of the Aquitaine coasts, you will be able to enjoy a selection of plancha fish or a nice rib steak, with the unmissable duck breast but also original specialities based on pan-fried foie gras.
Classement & labels
- Circuits de France_POI
Informations supplémentaires
Animaux acceptés : Oui
Langues parlées
- English
- Spanish
Ouverture
Ouverture du 01 January 2024 au 31 December 2024
Tarifs
| Rate | Min. | Max. |
|---|---|---|
| A la carte (du 01/01/2024 au 31/12/2024) | Min: 22,90€ | Max: 25,90€ |
| Adult menu (du 01/01/2024 au 31/12/2024) | Min: 16€ | Max: 25,90€ |
| Child menu (du 01/01/2024 au 31/12/2024) | Min: 10€ |
Moyens de paiement
- Bank/credit card
- Check
- Travellers Cheque
- Cash
- Titres restaurant (vouchers)
Prestations
Equipments
- Terrace
- Toilets
- Air conditioned restaurant
- Baby chair
Services
- Pets welcome