Restaurant concept fish and seafood
Preparation of whole fish or fillets, arriving every day. Concept around the products of the sea: oysters, shrimp, sharing board and tapas with live lobster.
Informations supplémentaires
Animaux acceptés : Non
Langues parlées
- English
- Spanish
- French
Ouverture
Ouverture du 01 January 2025 au 31 December 2025
Tarifs
A la carte : from 7€ to 28 € Adult menu : from 15€ to 40 € Child menu : 10 €
Rate | Min. | Max. |
---|---|---|
A la carte (du 01/01/2025 au 31/12/2025) | Min: 7€ | Max: 28€ |
Adult menu (du 01/01/2025 au 31/12/2025) | Min: 15€ | Max: 40€ |
Child menu (du 01/01/2025 au 31/12/2025) | Min: 10€ |
Moyens de paiement
- Bank/credit card
- Titres restaurant (vouchers)
- Ticket Restaurant card
- Contactless payment
Prestations
Equipments
- Bar
- Terrace
- Toilets
- Air conditioned restaurant
- Restaurant
- Shady terrace
- Changing table
Services
- Restaurant
- Restaurant for children
- Lunch service
- Evening service